World Journal of Gastroenterology
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World Journal of Gastroenterology
2020年20期
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Percutaneous endoscopic gastrostomy – Too often? Too late? Who are the right patients for gastrostomy?
Can adiponectin have an additional effect on the regulation of food intake by inducing gastric motor changes?
Diet in neurogenic bowel management: A viewpoint on spinal cord injury
Role of gut microbiota-immunity axis in patients undergoing surgery for colorectal cancer: Focus on short and long-term outcomes
Metabolomics profile in gastrointestinal cancers: Update and future perspectives
Nervous mechanisms of restraint water-immersion stress-induced gastric mucosal lesion
Treatment of gastrointestinal bleeding in left ventricular assist devices: A comprehensive review
Role of γδT cells in liver diseases and its relationship with intestinal microbiota
Serum outperforms plasma in small extracellular vesicle microRNA biomarker studies of adenocarcinoma of the esophagus
Conservation and variability of hepatitis B core at different chronic hepatitis stages
Sleeve gastrectomy ameliorates endothelial function and prevents lung cancer by normalizing endothelin-1 axis in obese and diabetic rats
Clinicopathological features of early gastric cancers arising in Helicobacter pylori uninfected patients
Anhedonia and functional dyspepsia in obese patients: Relationship with binge eating behaviour
Decreased of BAFF-R expression and B cells maturation in patients with hepatitis B virus-related hepatocellular carcinoma
Role of dynamic perfusion magnetic resonance imaging in patients with local advanced rectal cancer
Association between non-alcoholic fatty liver disease and obstructive sleep apnea