Economy and Management

1. IS-LM Model Based Analysis on the Role of China’s Financial Policy for Supporting Agriculture

Land Science

1. Prediction and Protection of Cultivated Land in China

Resource and Environment

1. Emergy Estimation of the Main Forest Biomass in Shangri-La, Tibetan Area of Yunnan Province
2. Ecological Investigation and Ecological Security Assessment of Xizhijiang River Basin in Huizhou City of Guangdong Province

Biotechnology

1. Molecular Cloning and Bioinformatics Analysis of araC Gene of Vibrio alginolyticus

Agronomy and Horticulture

1. Friable Callus Induction of Hedera nepalensis var. sinensis
2. Effects of Straw and Biochar Returned to the Soil on Soil Physical Properties and pH Value in Cold Rice Region
3. Occurrence Regularity and Integrated Control Technology of Canker in Citrus
4. Effects of Nine Kinds of Household Vase Solutions on Fresh-keeping Effect of Lilium Cut Flowers
5. Activation Effect of Hydrochemical Energy in Regenerative Agriculture on Nutrients of Arsenic Sandstone
6. Breeding of Yuetang 08776, a New Sugarcane Variety Suitable for Mechanized Production
7. Key Points of Simple Cultivation Technique for Whole-plant Silage Maize in Guangxi

Food Science and Agro-product Processing

1. Study on Selection of Wheat Varieties for Noodle Production in Hebei Province and Factors Affecting the Processing Quality

Rural Education and Culture

1. Research and Practice on the Training Mode of Innovative and Entrepreneurial Talents in Colleges and Universities: A Case Study of Academic Association of "Federation of Life Science Research and Innovation"
2. Construction and Exploration of Ideological and Political Education in Crop Breeding Course